Queso Potato Chowder by Karen Mussoline Email:kmussoline@icloud.com URL Source: http://www.myrecipes.com/recipe/queso-potato-chowder-50400000116211/ Source: Southern Living Magazine Course: Soups/Stews Cuisine: Mexican Food Group: Cheese Serves: 6	Email a Friend

Ingredients

1/4 cup(s) butter

1 cup(s) finely chopped red bell pepper

1 cup(s) finely chopped onion

3 poblano peppers, seeded and finely chopped

2 garlic cloves, minced

1/2 (20-oz.) package refrigerated Southwestern-style hash brown potatoes

1/4 teaspoon(s) ground cumin

2 (14-oz) cans low-sodium fat-free chicken broth

1/3 cup(s) all-purpose flour

1-1/2 cup(s) whole milk

1 cup(s) half-and-half

1 cup(s) freshly shredded asadero cheese or Monterey Jack cheese

1 cup(s) freshly shredded sharp Cheddar cheese

Instructions

Notes: