Pasta Salad Source: Course: Salads Cuisine: American Food Group: Pasta Serves: 8 |
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Ingredients
| 1 pound(s) Pasta |
| 1 pint Grape tomatoes, cut in half or thirds |
| 3/4 Red onion, small dice |
| 1/2 Cucumber, small dice |
| 2 Carrots, small dice |
| 2 Celery stalks, small dice |
| 1 small Green pepper, small dice |
| 2 Roasted red peppers, small dice |
| 1/2 cup(s) Romano cheese |
| 1 16 oz bottle of Wishbone Italian dressing (use a little less than the whole bottle) |
Instructions
Boil pasta and rinse with cold water when done. Mix all ingredients together and chill for 1 hour. |
Notes:I use the "alligator chopper" to make all the chopped ingredients the same size. |