Zucchini Milanese Source: Publix Course: Sides Cuisine: Italian Food Group: Vegetable Serves: 4 |
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Ingredients
| 10 ounce sliced zucchini |
| 1/4 cup(s) diced onions |
| 1 tablespoon(s) extra-virgin olive oil |
| 1/2 teaspoon(s) salt (or to taste) |
| 12 tablespoon(s) shredded Asiago cheese (or to taste) |
Instructions
melt butter, saute onions, zucchinis till tender, add salt and cheese.
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