Dump Cake
by Nikki Cummings

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Source: Nikki
Course: Cakes/Frostings
Cuisine: American
Food Group: Fruit
Serves: 12


1 yellow cake mix, dry
1 can cherry pie filling(20 oz can)
1 can crushed pineapple (20 oz ),do not drain
2 sticks of butter
1/2 c. pecans, chopped
In 13x9 inch lightly greased(spray is fine)pan dump and spread cherry pie filling and pineapple.Sprinkle dry cake mixon top of fruit.Slice butter and dot on top of cake mix. Sprinkle pecans over top.Bake at 350 (glass pan 325)for 50 minutes